Categories | Coffee Maker Gift Set |
---|---|
Brand Name: | TIME |
Model Number: | KT-01S |
Certification: | FDA,LFGB,SGS |
Place of Origin: | Hebei,China |
MOQ: | 120 sets (filter and scoop) |
Price: | negotiation |
Payment Terms: | L/C, D/A, T/T, D/P, Western Union, MoneyGram |
Supply Ability: | 10000sets per month |
Delivery Time: | 8-15 days |
Packaging Details: | 1 set in color gift box, 100 sets per carton, colorful gift box |
Material of filter: | stainless steel 304 |
Material of scoop: | Stainless steel 201 |
Capacity of filter: | 1-2 cup |
Capacity of scoop: | 15ml |
Length of scoop: | 146mm |
Top diameter: | 115mm |
logo: | custom logo |
MOQ: | 120pcs |
V60 Fine Mesh Cone Filter With Rack For Chemex And Hario
Product Information
Stainless Steel Coffee Dripper is a pour over coffee maker, the method is similar to paper filter, but it no need paper filter because it have double layer , the inner mesh is weave mesh and the outer mesh is etching mesh. Now we have 3 type, the first type is integrated ( cone filter with weld stand ), the second is seperated ( cone filter with remove rack ), the finally is cone filter ( only a cone filter, used with the glass pot )
Pre-sales Service | After-sales Service |
1.Share investigation report | 1.Find a best shipping cost for reference |
2.Viedo inspection | 2.Send photos or viedos of production processing |
3.Customize logo on samples | 3.Free inspection for accessories purchased by customer |
4.Design packaging box | 4.Changing or refunding for the ones damaged by shipping |
5.Offer professional product photos | 5.Refund the bad quality ones claimed by final customer |
6.Bundle other accessories together | 6.Update new designed products and 1 pcs for free as sample |
How To Use
For a proper use of pour over filter , the following items are required:
- 1 mug or cup suitable for positioning POUR OVER on the top (fig 1)
- Ground coffee
- Water
1. Put pour over onto the cup or mug, as shown on fig 1.
2. Pour medium-fine grinding coffee into the pour over.
3. Slowly pour water previously brought to the boil onto ground coffee with circular motions until coffee is completely submerged ( fig 2 )
4. Wait until all water has passed coffee and the pour over ( about 20 secs) . repeat the procedure to complete filling of the mug or the cup.
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